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Vascular Disease Prevention (Discontinued)

Editor-in-Chief

ISSN (Print): 1567-2700
ISSN (Online): 1567-2700

Nitric Oxide and Dietary Factors: Part IV Traditional Japanese Food (Soy Products, Fish and Tea)

Author(s): Noboru Toda

Volume 4, Issue 1, 2007

Page: [77 - 84] Pages: 8

DOI: 10.2174/1567270010704010077

Price: $65


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