ISSN (Print):
1573-4013
ISSN (Online):
2212-3881
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Current Nutrition & Food Science

Impact Factor: 0.9

Indexed in: Scopus, ESCI, JCR... View all

Volume 20 , Issues 10, 2024

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Collaboration with the Scientific Association for Food, Nutrition and Dietetics

Bentham Science is collaborating with the Scientific Association for Food, Nutrition and Dietetics for the journal, Current Nutrition & Food Science. Through this collaboration, the society members are entitled to publish their articles in this journal as Open Access with discounts, among other benefits.

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