Search Result "neuroprotectin"

n-3 Fatty Acid-Derived Lipid Mediators in the Brain: New Weapons Against Oxidative Stress and Inflammation

Journal: Current Medicinal Chemistry
Volume: 19 Issue: 4 Year: 2012 Page: 532-543
Author(s): A. A. Farooqui

Fish Oil Supplementation: A Matter of DHA Enzymatic/Non-Enzymatic Oxidation Balance?

Journal: Current Nutrition & Food Science
Volume: 8 Issue: 3 Year: 2012 Page: 196-205
Author(s): Massimo F.L. Pomponi,Massimiliano Pomponi,Giovanni Gambassi

New Perspectives in the Modulation of the Eicosanoid Cascade in Inflammation

Journal: Letters in Drug Design & Discovery
Volume: 2 Issue: 5 Year: 2005 Page: 391-402
Author(s): J. Claria, M. Lopez-Parra

Review Article

Omega-3 Nutrition Therapy for the Treatment of Diabetic SensorimotorPolyneuropathy

Journal: Current Diabetes Reviews
Volume: 18 Issue: 5 Year: 2022 Page: 113-122
Author(s): Vera Bril,Bruce A. Perkins,Evan J. H. Lewis,Deepak Menon

Review Article

Is Fish Oil a Potential Treatment for Diabetic Peripheral Neuropathy?

Journal: Current Diabetes Reviews
Volume: 14 Issue: 4 Year: 2018 Page: 339-349
Author(s): Mark Anthony Yorek

Albumin Infusion Therapy in Stroke, Sepsis and the Critically Ill

Journal: Current Nutrition & Food Science
Volume: 4 Issue: 3 Year: 2008 Page: 217-226
Author(s): Undurti N. Das

3-Substituted-3-hydroxy-2-oxindole, an Emerging New Scaffold for Drug Discovery with Potential Anti-Cancer and other Biological Activities

Journal: Current Bioactive Compounds
Volume: 5 Issue: 1 Year: 2009 Page: 20-38
Author(s): Satyamaheshwar Peddibhotla

Neurochemical Aspects of Inflammation in Brain

Ebook: Young People’s Visions of the World

Volume: 1 Year: 2010
Author(s): Akhlaq A. Farooqui
Doi: 10.2174/97816080509251110101

Maternal Fish Oil Supplementation: The Prodrom of Synaptic Protection in Alzheimers Disease

Journal: Current Nutrition & Food Science
Volume: 6 Issue: 4 Year: 2010 Page: 233-239
Author(s): Massimo F.L. Pomponi, Massimiliano Pomponi, Giovanni Gambassi

Alzheimers Disease and n-3 Polyunsaturated Fatty Acids: Beneficial Effects and Possible Molecular Pathways Involved

Journal: Current Signal Transduction Therapy
Volume: 3 Issue: 3 Year: 2008 Page: 152-157
Author(s): Gabriella Calviello, Simona Serini, Elisabetta Piccioni

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