Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Journal: Recent Patents on Food, Nutrition & Agriculture Volume: 12 Issue: 1 Year: 2021 Page: 19-28 Author(s): Jhon Wilder Zartha Sossa,Pedro José Pinto Pérez,Juan Carlos Palacio Piedrahita,Andres Felipe Rios Mesa
Ebook: Virtual and Classroom Learning in Higher Education: A Guide to Effective Online Teaching
Journal: Current Nutrition & Food Science Volume: 17 Issue: 1 Year: 2021 Page: 75-81 Author(s): Jasraj Vaishnav,Prasad S. Variyar
Journal: Current Topics in Medicinal Chemistry Volume: 21 Issue: 9 Year: 2021 Page: 828-838 Author(s): Ricardo Santana,Enrique Onieva,Robin Zuluaga,Aliuska Duardo-Sánchez,Piedad Gañán
Ebook: Global Emerging Innovation Summit (GEIS-2021)
Journal: Coronaviruses Volume: 2 Issue: 0 Year: 2021 Page: 1-9 Author(s): Gabriella Patricia Adisurja,Arli Aditya Parkesit
Journal: Current Drug Targets Volume: 22 Issue: 0 Year: 2021 Page: 1-9 Author(s): Eduardo Fuentes,Andrés Trostchansky,Lívia Mateus Reguengo,Mario Roberto Maróstica Jr.,Iván Palomo
