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Antimicrobial and Chemopreventive Properties of Herbs and Spices

Journal: Current Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2004 Page: 1451-1460
Author(s): P. K. Lai, J. Roy

Combination of Phytosterols and Omega-3 Fatty Acids: A Potential Strategy to Promote Cardiovascular Health

Journal: Current Medicinal Chemistry - Cardiovascular & Hematological Agents
Volume: 2 Issue: 1 Year: 2004 Page: 1-12
Author(s): Lena Normen, Christopher A. Shaw, Carol S. Fink, Atif B. Awad

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