Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Ebook: Foods for Special Dietary Regimens
Journal: Current Nutrition & Food Science Volume: 17 Issue: 6 Year: 2021 Page: 634-638 Author(s): Shiva R. Acharya,Sandip Pahari,Yong C. Shin,Deog H. Moon
Journal: Mini-Reviews in Organic Chemistry Volume: 18 Issue: 0 Year: 2021 Page: 1-15 Author(s): Yujiao Hou,Boyu Jia,Xiaofang Liao,Lizhu Fu,Xin Zhang,Lidong Zhou,Weijun Kong
Ebook: Postbiotics: Science, Technology and Applications
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