Search Result "shear degrading monitoring"


Preconditioning and Shear Stress in the Microcirculation in Ischemia-Reperfusion Injury

Journal: Current Cardiology Reviews
Volume: 2 Issue: 4 Year: 2006 Page: 237-245
Author(s): Silvia Bertuglia

PET Imaging and Coronary Circulatory Function: Non-Invasive Mechanistic Insights and Cardiovascular Prognosis

Journal: Current Cardiology Reviews
Volume: 2 Issue: 2 Year: 2006 Page: 89-99
Author(s): Thomas H. Schindler, Xiaoli Zhang, Heinrich R. Schelbert

Whole Cell Strategies Based on lux Genes for High Throughput Applications Toward New Antimicrobials

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 9 Issue: 7 Year: 2006 Page: 501-514
Author(s): Matti Karp, Lorenzo Galluzzi

Cardiovascular Proteomics

Journal: Current Proteomics
Volume: 3 Issue: 3 Year: 2006 Page: 147-170
Author(s): Fernando Vivanco, Veronica M. Darde, Fernando De la Cuesta, Maria G. Barderas

Current Developments Using Emerging Transdermal Technologies In Physical Enhancement Methods.

Journal: Current Drug Delivery
Volume: 3 Issue: 3 Year: 2006 Page: 233-242
Author(s): A. Nanda, S. Nanda, N. M. Khan Ghilzai

Neurovascular Mechanisms of Hypertension in Pregnancy

Journal: Current Neurovascular Research
Volume: 3 Issue: 2 Year: 2006 Page: 131-148
Author(s): Amanda K. Stennett, Raouf A. Khalil

Multiple Emulsions: An Overview

Journal: Current Drug Delivery
Volume: 3 Issue: 4 Year: 2006 Page: 429-443
Author(s): Azhar Yaqoob Khan, Sushama Talegaonkar, Zeenat Iqbal, Farhan Jalees Ahmed, Roop Krishan Khar

G-protein Dependent Platelet Signaling - Perspectives for Therapy

Journal: Current Drug Targets
Volume: 7 Issue: 1 Year: 2006 Page: 1253-1263
Author(s): H. Shankar, B. Kahner, S. P. Kunapuli

Why is the Inhibition of the Renin-Angiotensin System Effective for Preventing Cardiac Events in Patients with Coronary Risk Factors or Coronary Artery Disease?

Journal: Current Cardiology Reviews
Volume: 2 Issue: 4 Year: 2006 Page: 293-316
Author(s): Isabelle Pham, Alain Nitenberg

Cyclodextrins as Food Additives and in Food Processing

Journal: Current Nutrition & Food Science
Volume: 2 Issue: 4 Year: 2006 Page: 343-350
Author(s): Giancarlo Cravotto, Arianna Binello, Enzo Baranelli, Paolo Carraro, Francesco Trotta

Previous   Next

Go To   Results 1 - 1 of 28

Filter Result

Volume Year
Content Type
Ads
© 2024 Bentham Science Publishers | Privacy Policy